"Green" Bleaching Process of Sugar Palm (Arenga pinnata) Flour by Using Sodium Salt and Ozone Technology
Rengga, Wara Dyah Pita "Green" Bleaching Process of Sugar Palm (Arenga pinnata) Flour by Using Sodium Salt and Ozone Technology. Key Engineering Materials.
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Item Type: | Article |
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Subjects: | Q Science > Q Science (General) |
Fakultas: | Fakultas Teknik > Teknik Kimia, S1 |
Depositing User: | Repository Universitas Negeri Semarang |
Date Deposited: | 06 Aug 2019 17:55 |
Last Modified: | 06 Aug 2019 17:55 |
URI: | http://lib.unnes.ac.id/id/eprint/32885 |
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