Preparation of activated carbon from cassava peel by microwave-induced H3PO4 activation for naphthol blue-black removal


Widi Astuti, FT Teknik Kimia and M. Hidayah, - and L. Fitriana, - and M. A. Mahardhika, - and E. F Irchamsyah, - (2020) Preparation of activated carbon from cassava peel by microwave-induced H3PO4 activation for naphthol blue-black removal. In: The 8th International Conference of the Indonesian Chemical Society 2019, Bogor.

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Item Type: Conference or Workshop Item (Paper)
Subjects: T Technology > TP Chemical technology
Fakultas: Fakultas Teknik > Teknik Kimia, S1
Depositing User: mahargjo hapsoro adi
Date Deposited: 25 Mar 2021 06:21
Last Modified: 25 Mar 2021 06:21
URI: http://lib.unnes.ac.id/id/eprint/43521

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